Mangiamo! Let’s Eat
Our menus change based on seasonality and availability.
See our full menu below or see Instagram for photos.
Antipasti
$12
Marinated Italian Olives (DF, VG, GF)
Orange zest rosemary.
$12
$12
Wood-Fired Focaccia Bread (V, VGO)
Whipped garlic butter.
$12
add mozzarella $3
$15
Burrata (GF, V)
Sea salt, basil oil
$15
$12
Heirloom Tomatoes (V) (VG)
Oregano, Basil Oil
$12
$10
Sauteed Mushrooms (V)
Ricotta, Truffle Oil
$10
$11
Grilled Italian Vegetables (V) (VG)
Eggplant, zucchini, capsicum
$11
$28
Calamari e Gamberi Fritti (DF, GF)
Fried calamari, prawn, lemon mayo
$28
$24
Housemade Bolognese Arancini (6) (V)
parmigiano, aioli
$24
$18
Truffle Infused Meatballs (5)
pork and beef, parmesan fondue
$18
$13
Roasted Chat Potatoes (V) (VG)
Sea Salt, Thyme
$13
$16
Potato Croquettes (3)
Prosciutto, nduja, parmigano
$16
$14
Fries & Aioli (V, DFO)
$14
$18
Truffle Fries, Parmigiano (V)
$18
Salumi & Formaggi
Served individually, designed to share. 45g of salumi per serve
$14
Prosciutto San Daniele 18mo
$14
$12
Salame Milano
$12
$12
Mortadella
$12
$20
Formaggi Board (V)
Truffle manchego, double cream brie, buffalo mozzarella
$20
Pizza Romana
Traditional Roman-style pizza, served in an oval shape with a light, thin,airy crust and a perfectly crisp woodfired finish
Make any vegetarian pizza vegan add +$5 | GF add +$6
$17
Margherita
Tomato, basil, parmigiano, fior di latte
$17
$20
Diavola
Tomato, inferno salami, fior di latte
$20
From The Grill
$21
Mediterranean Lamb Skewers (3) (GF, DF)
$21
$21
Italian Herbed Chicken Skewers (3) (GF, DF)
$21
$22
Prawn Skewers, Lime Gremolata (3) (GF, DF)
$22
A 10% discretionary surcharge applies to groups of 10 or more. A 10% surcharge applies on Sundays. A 15% surcharge applies for Public Holidays. All credit cards incur a 1,43% surcharge. AMEX incurs a 2.75% surcharge
V - vegetarian | VG - vegan | GF - gluten-free | VO - vegetarian option | VGO - vegan option | GFO - gluten free option | DF - dairy free | DFO - dairy free option